By Caroline S.
Lemon bars are my favorite dessert, so I thought they deserved some experimenting. I wanted a gluten free lemon bar with minimal amount of sugar. I love the natural flavor of lemon so I didn’t think they needed three cups of sugar to balance out the flavors. The sweet, shortbread crust pairs well with the tangy lemon. If you like lemons, you will want to try this recipe! Let's bake it!
Easy ------------- Hard
Difficulty Level: 4 spoons
Prep time about 40 min. Cook time 15-20 min. Total time about 60 min.
If you bought a bag of lemons like I did you might be wanting to find how you can use them. Lemonade, lemon meringue pie, or, another one of my favorite desserts, lemon bundt cake are some great options. If you are really in a lemon mood you can also try lemon chicken.
Alexia E. B.